Our Menu (Updated)

 

Meze (Cold Starters)

 
Marinated Olives V £3.00

Served with fresh home made bread

 

 

Humus V

£3.50

 
A blend of chick peas, tahini, lemon juice and garlic, served with fresh home made bread

 

 

Cacık V

 £3.50
A combination of yoghurt, cucumber, garlic and mint ?served with fresh home made bread

 

 

Haydari V

 £3.50
A combination of yoghurt, carrot, parsley, mint, garlic and olive oil Served with fresh home made bread

 

 

Sarma V

 £3.90
Vine leaves stuffed with marinated rice, pine kernels and herbs
   
 

 

Kısır V

 £3.90
Finely chopped celery, red pepper, green pepper, onion, tomato, bulgar, walnut, parsley and spices, marinated in lemon juice and olive oil

 

 

Ispanak Tarator V

 £3.50
A combination of yoghurt, spinach, garlic and olive oil Served with fresh home made bread

 

 

Patlican Soslu V

 £3.90
A blend of aubergine, green pepper, tomato, onion, garlic and olive oil Served with fresh home made bread

 

 

Ali Nazik V

 £3.50
A blend of aubergine, yoghurt, tahini, garlic and olive oil Served with fresh home made bread

 

 

Malazgirt V

 £3.90
A blend of aubergine, red pepper, parsley, garlic, chilli pepper and olive oil Served with fresh home made bread

 

 

Barbunya Pilaki V

 £3.50
A combination of kidney beans, potatoes, carrots and fried onion in a tomato and olive oil dressing

 

 

Mixed Mezze

 £7.90
To serve a minimum of two A selection of the above

 

 

 

Meze (Hot Starters)

 

Çorba V

 £3.20
Chef’s soup of the day

 

 

Kalamari

 £4.50
Battered squid served with a lemon wedge

 

 

Mitite Köfte

 £4.50
Pan fried savoury minced lamb meatballs

 

 

Hallumi V

 £4.50
Grilled cheese served with a garnish of salad

 

 

Mantar Saute V

 £4.50
Mushrooms served in chef’s special sauce and topped with cheese

 

 

Arnavut

 £4.50
Pan fried calves liver

 

 

Sucuk

 £4.90
Spicy beef sausage served in a herby tomato sauce

 

 

Imam Bayildi V

 £3.90
Aubergines stuffed with onion, green pepper, tomato and garlic, then oven baked

 

 

Karides

 £5.90
King prawns pan fried with garlic, paprika and chilli pepper

 

Borek V

 £4.50
Filo pastry filled with mince, onion, mixed peppers and parsley, deep fried

 

Mangal - The Grill

 

Tavuk Kanadi

 £7.90
Marinated spicy chicken wings cooked over the charcoal grill
   

 

Cop Shish

 £8.90
Diced pieces of lamb skewered and cooked over the charcoal grill

 

 

Sebze Kebab V

 £8.90
Marinated mediterranean vegetables skewered and cooked over the charcoal grill

 

 

Bildircin

 £8.90
A serving of two quail cooked over the charcoal grill

 

 

Tavuk Shish

 £9.90
Marinated cubes of chicken skewered and cooked over the charcoal grill

 

 

Kuzu Shish Kebab

 £9.90
Marinated cubes of lamb fillet skewered and cooked over the charcoal grill

 

 

Adana Kebab

 £9.90
Lamb minced with peppers, onion, mild chilli and herbs, skewered and cooked over the charcoal grill

 

 

Tavuk Bayti

 £10.50
Chicken minced with peppers, onion, garlic and mild chilli, skewered and cooked over the charcoal grill

 

 

Kuzu Bayti

 £10.50
Lamb minced with peppers, onion, garlic and mild chilli, skewered and cooked over the charcoal grill

 

 

Kaburga
Lamb ribs cooked over the charcoal grill

 

 

Pirzola

 £11.50
A serving of four lamb chops cooked over the charcoal grill

 

 

Halep Kebab

 

£10.50
Lamb minced with peppers, onion, garlic and mild chilli, skewered and cooked over the charcoal grill Served with a herby tomato sauce (rice and salad extra if requested)

 

 

Babanos

 

£10.50
Marinated cubes of lamb fillet cooked over the charcoal grill, served on a special blend of aubergine, tahini, yoghurt and garlic (rice and salad extra if requested)

 

 

Iskender Kebab

 

£10.50
Fine layers of marinated sliced lamb from the spit, served on home made fresh home made bread, covered in a herby tomato sauce, baked in the oven and topped with natural yoghurt (rice and salad extra if requested)

 

 

Kigi Kebab

 

£10.90
Chicken breast stuffed with cheese, parsley and chopped walnuts, cooked over the charcoal grill and served with a herby tomato sauce

 

 

Sofist Kebab

 

£10.50
Marinated cubes of lamb fillet cooked over the charcoal grill, served on a special blend of aubergine, red pepper, parsley garlic, chilli, pepper and olive oil

 

 

Mixed Grill

 

£14.50
To serve a minimum of two A selection of the above

 

Balık - Fish

 

Levrek

 £13.50
Fillet of sea bass cooked over the charcoal grill

 

Tuna

 £12.50
Tuna steak cooked over the charcoal grill

 

Ala Balik

 £11.50
Whole trout cooked over the charcoal grill

 

Nemrut Specialties

 

Incik

 £11.90
Lamb shank oven baked with potato, carrot, celery, peppers and onion in a garlic and tomato sauce

 

 

Et Sote

 £10.50
Diced lamb pan fried with onion, mushroom and pepper in a garlic and tomato sauce

 

 

Lamb Kavurma

 £10.50
Diced lamb braised with onion, peppers, chilli and herbs

 

Chicken Kavurma

 £9.90
Diced chicken braised with onion, peppers, chilli and herbs

 

 

Tavuk Sote

 £9.90
Diced chicken breast pan fried with onion, mushroom and peppers in a tomato sauce

 

 

Kizartma V

 £9.00
Aubergine, courgette, potato, peppers, mushroom and onion pan fried and topped with a garlic and yoghurt dressing

 

 

Karniyarik

 £9.50
Aubergine stuffed with savoury minced lamb, oven baked in a light tomato sauee Served with rice and natural yoghurt

 

 

Vegetable Karniyarik V

 £9.00
Aubergine stuffed with savoury vegetables, oven baked in a light tomato sauee Served with rice and natural yoghurt

 

 

Guvec

 £9.90
Lamb and vegetable stew served in a clay dish Served with rice

 

 

Chicken Guvec

 £9.90
Chicken and vegetable stew served in a clay dish Served with rice

 

 

Prawn Guvec

 £11.90
Prawn and vegetable stew served in a clay dish Served with rice

 

 

Mantar Sote V

 £9.00
Mushrooms cooked in chef's special sauce and topped with cheese Served with rice

 

 

Nemrut Special Dish

 £10.50

Diced chicken breast oven baked with sultana, almond, honey, lemon and apricots

 

 

 

Moussakka

 £10.50
Layers of aubergine and minced lamb. Topped with bechamel sauce & oven baked  

 

Side Orders

 

Rice

 £1.95

 

Tursu (Mixed Pickles)

 

£1.95
 

Chips

£1.95

 

Ekmek

 

£1.95

 

Home made bread

 

Salata (Salads)

 

Ezme

 £4.00
A finely chopped parsley, tomato, onion and chilli pepper salad Marinated in olive oil and lemon juice

 

Coban

 £4.00
A chopped salad of tomato, cucumber, lettuce and onion marinated in olive oil and lemon juice

 

Feta

 £4.50
A chopped salad of tomato, cucumber, lettuce, olives and feta cheese marinated in olive oil and lemon juice

 

Tatlı - Desserts

 

Sutlac

 

£2.95
Creamy rice pudding

 

Etimek

 £2.90
Sweet sticky fresh home made bread pudding topped with cream and walnuts

 

Ice Cream

 £2.90

 

Incir Tatlisi

 £3.50
Figs cooked in syrup with with a dash of lemon juice, topped with cream and sprinkled with walnuts and pistachios

 

Baklava

 £3.90
Layers of filo pastry, nut and syrup served with cream or yoghurt

 

A Selection Of Teas And Coffees All Served With Turkish Delight